Event Highlights:

• Six Champagnes: experience a guided tasting of six iconic Champagnes from iconic maisons Moët & Chandon, Ruinart and Veuve Clicquot.
  • Highlights include three prestige cuvées such as a rare back vintage magnum of Moët & Chandon Grand Vintage 2013, the elegance of Ruinart Blanc de Blancs, the vibrancy of Veuve Clicquot Rose and the indulgence of Moët & Chandon Nectar Impérial.  
• Five-Course Menu: enjoy a spring-inspired menu crafted to pair perfectly with each Champagne, showcasing the finest local produce.
• Expert Host: Elise Coulter from Moet Hennessy Australia will guide you through the tasting experience as you discover each of the six Champagnes, enhancing your tasting journey.

Details:

• Date: Sunday 26^th October 2025 | 1 pm start
• Location: The Paddock at Beechmont Estate
• Dress Code: Spring florals encouraged
• Ticket Price: $340 per person, with an early-bird price of $305 for friends of Beechmont Estate – limited to the first twenty tickets sold

Stay Packages:

One-night stay package includes:

• Overnight accommodation for two on Sunday evening
• Late check-out and breakfast for two at The Paddock on Monday morning
• Two tickets to the Champagne Day Lunch on Sunday 26 October 2025

Package price from $1,229 in a Beechmont Cabin

Early Bird special 10% discount of $1,106 
Upgrade to a Hinterland Cabin for $50 or a Luxury Pavilion for $380

* Terms & Conditions: Early bird price available for the first 20 tickets sold and must be purchased before 30 September 2025.