Event Highlights:

• Seven Moët & Chandon Champagnes: experience a guided tasting of seven iconic Champagnes, including the 2013 and 2015 Grand Vintage, Imperial Rose NV, and a comparison of the 2013 and 2015 Grand Vintage Rose.
• Five-Course Menu: enjoy a spring-inspired menu crafted by The Paddock Executive Chef Team Chris Norman and Alex Norman to pair perfectly with each Champagne, showcasing the finest local produce.
• Expert Host: Dean O’Reilly will guide you through the Moët & Chandon universe, enhancing your tasting journey.

Details:

• Date: Saturday 26^th October 2024 | 11.30 am start
• Location: The Paddock at Beechmont Estate
• Dress Code: Spring florals encouraged
• Ticket Price: $295 per person, with an early-bird price of $265 for friends of Beechmont Estate.

Lunch only tickets are now at capacity. Limited number of dine & stay packages are still available. Details and links to book are below.

Stay Packages:

One-night stay package includes:

• Overnight accommodation with breakfast for two
• Two tickets to the Champagne Day Lunch

From $1,289 – Book Online

Two-night stay package includes:

• Two nights accommodation with breakfast for two
• Three-course dinner for two at The Paddock on one evening
• Two tickets to the Champagne Day Lunch

From $2,218 – Book Online

Early bird offer of 10% discount on the above package prices – only when you book online

* Terms & Conditions: Early bird price valid for bookings made prior to 30 September 2024 unless sold out prior.